Food & Agriculture
Etihad Peace Minorities Welfare Foundation undertake various activities like agricultural research and education, food security, eradicating hunger and malnutrition, farmer welfare, training on modern and improved farming techniques, rainfed faming system, sustainable farm management practices, food processing, crop protection, natural resource management, horticulture, medicinal and aromatic plant cultivation, climate smart agriculture, organic farming, dairy farming, facilitate agricultural marketing, market and credit linkages, facilitate establishment of strong cold chain, value addition and preservation infrastructure and facility for horticultural, agricultural and organic produce, fish and marine, dairy, meat and poultry, construction/renovation of rural godowns, post harvest technology and management, capacity building to enhance competitiveness of Indian agriculture and registration of organic products abroad, spices processing in north eastern region, etc.
Some of the activities related to food and agriculture contribute towards achieving Sustainable Development Goal –SDG 2- Zero Hunger- End Hunger, achieve food security and improved nutrition and promote sustainable agriculture, SDG 12 -Responsible consumption and production-Ensure sustainable production and consumption patterns, SDG 13- Climate Action- Take urgent action to combat climate change and its impacts, SDG 14- Life below water- Conserve and sustainably use the oceans, seas and marine resources for sustainable development and SDG 15- Life on land- Protect, restore and promote sustainable use of terrestrial eco-systems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss.